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{Recipe} Cinnamon Pumpkin Bars
By Kimberly Hoeltje I LOVE cinnamon. Like, seriously! It is so good with so many things! Mixed with yogurt, on a peanut butter sandwich, in oatmeal, on cereal, cinnamon cookies, cinnamon rolls, coffee cake…I could go on and on!! I am even drinking cinnamon roll coffee as we speak! What goes great…
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{Recipe} Pumpkin Oatmeal Cookies
By Chelsey Amer I’ve been baking COOKIES! I recently thought about the oat-rageous pumpkin cherry chocolate chip cookies I made about a year ago and just had to make them again. I wanted to cut out some sugar and bump up the pumpkin flavor…mission accomplished! Now, I’m not sure about you, but I like…
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{Recipe} Pumpkin Chips + Pumpkin Donuts
By GiGi Eats Celebrities Today I am serving up dehydrated pumpkin chips, or what I like to call CHIPKINS! It’s time to ditch those nasty cow-juice and additive-laced store bought chips, and MAKE YOUR OWN! Dehydrating food is flipping PHENOMENAL and no need to worry about losing any of the beneficial health properties of the…
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{Recipe} Chocolate Chip Pumpkin Muffins
By Cait Tis the season of all hail the pumpkin! I know there are some people out there who just hate it…. I just love it! I love that there are so many things you can do with pumpkin. Smoothies, baked goods, desserts, muffins .. The list goes on. Last weekend prior to my hike..…
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{Recipe} 4 Ingredient Peanut Butter Cups
By Lindsey Fazendine I love all things Reese’s! Unfortunately, they aren’t exactly healthy. I decided to take my favorite candy and make it healthier and cleaner. I LOVE this recipe because there are only 4 ingredients and they are all natural! Now you can enjoy a sweet peanut butter cup without the guilt!…
